Stuffed Eggplant Recipe Turkish Karnıyarık

Some plump eggplants are what you need to make karnıyarık, a wonderful eggplant dish.OnionLow-fat ground beef is goodTomatoes and peppers for garnishingGarli...

Great

% Daily Values based on a 2,000 calorie diet

Step 1

cut the stems of the eggplants a little from the tip with scissors without using a knife.

Step 2

I peel off the excess parts with a knife and cut the ends with scissors.

Step 3

peel the eggplants immediately using a vegetable peeler but not let it be completely shell-less.

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