Lemon Fluff

7 steps

This recipe requires a very large bowl.

Updated at: Sun, 07 Jul 2024 19:31:40 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories227.4 kcal (11%)

Total Fat17.3 g (25%)

Carbs17.6 g (7%)

Sugars14.4 g (16%)

Protein2.2 g (4%)

Sodium71.8 mg (4%)

Fiber0.2 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

25 servings

1 pkgLemon Jello

1 x 20 ozcan crushed pineapple

1 x 8 ozcream cheese

10 OzMini Marshmallows

2 pintswhipping cream

Instructions

Step 1

Dissolve Jello in 2 1/2 cups hot water, then cool slightly.

Step 2

Add pineapple WITH juice.

Step 3

Cut cream cheese into pieces about the size of the mini marshmallows.

Step 4

Stir in cream cheese and marshmallows.

Step 5

Chill until partially set.

Step 6

Whip cream, and fold into Jello mixture.

Step 7

Chill for several hours.

Notes

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