By Dustin Rodger
SPICY KOREAN BBQ TACOS 🌮🔥🇰🇷
6 steps
Prep:10minCook:15min
These tacos are bursting with spicy Korean BBQ flavors and crunchy textures.
Updated at: Sun, 21 Jul 2024 14:41:59 GMT
Nutrition balance score
Unbalanced
Glycemic Index
37
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories327.5 kcal (16%)
Total Fat15.6 g (22%)
Carbs29.8 g (11%)
Sugars9.7 g (11%)
Protein16.3 g (33%)
Sodium1055.4 mg (53%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Add beef slices to the marinade, coating evenly. Marinate for at least 30 minutes, or overnight for best flavor.
Step 2
Heat a large skillet or grill pan over medium-high heat. Add cooking oil.
Step 3
Cook marinated beef slices for 2-3 minutes per side, or until cooked to desired doneness.
Step 4
Warm tortillas on the skillet for about 30 seconds per side.
Step 5
Assemble tacos: place cooked beef slices on each tortilla. Top with shredded cabbage, green onions, and kimchi.
Step 6
Serve hot and enjoy your spicy Korean BBQ tacos!
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