London Broil

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Score meat in crosshatch pattern on both sides 1/8 in deep.

Step 2

Mix ingredients together. Rub half on either side.

Step 3

Let meat rest uncovered on wire rack in refrigerator for at least 30 min

Step 4

Take meat out of fridge while oven preheats to 425 degrees

Step 5

Sear meat in large skillet with a little olive oil for 3 minutes on each side. Place meat on wire rack in roasting pan and cook until internal temp reaches 155 degrees

Step 6

Take out of oven, let rest 5 minutes. Cut thin strips against the grain.