Stroganoff
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By Jessica Lambie
Stroganoff
4 steps
Cook:30min
When browning the ground beef, season it to taste with Lawry’s seasoning salt, black pepper and onion powder.
Can substitute round steak for ground beef if you prefer. Cut the round steak into small strips or chunks.
Updated at: Wed, 04 Sep 2024 15:11:52 GMT
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
35
High
Nutrition per serving
Calories652.7 kcal (33%)
Total Fat28.2 g (40%)
Carbs67.9 g (26%)
Sugars3.4 g (4%)
Protein31.2 g (62%)
Sodium747.8 mg (37%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Boil the pasta and drain.
Step 2
Brown the ground beef and drain.
Step 3
Combine cooked pasta and ground beef together.
Step 4
Heat through and serve.
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