Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Glycemic Load
21
High
Nutrition per serving
Calories1222.8 kcal (61%)
Total Fat73.9 g (106%)
Carbs52.9 g (20%)
Sugars28 g (31%)
Protein78.1 g (156%)
Sodium4706.3 mg (235%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
First, create your nacho cheese. To do this, add to a pan, 16oz of Velveeta cheese, 8oz Pepperjack cheese, 1 can of Ro-Tel, 2 tbsps Bear & Burton’s W Sauce, a splash of milk, and some BBQ sauce.
Pan
Velveeta Cheese16 oz
Pepperjack Cheese8 oz
Bear & Burton’s W Sauce
milkbbq sauceStep 2
Cook and stir until all the ingredients have melted and mixed together.
PanVelveeta Cheese16 ozPepperjack Cheese8 ozBear & Burton’s W Saucemilkbbq sauceStep 3
In a microwave safe bowl, add the shredded rotisserie chicken and add BBQ sauce and some Bear & Burton’s W sauce. Mix it all together and microwave for 30 seconds.
Microwave BowlBear & Burton’s W Saucebbq sauce
shredded rotisserie chickenStep 4
Plate some tortilla chips, then top with the BBQ shredded chicken, followed by the nacho cheese.
PlateBear & Burton’s W Saucebbq sauceshredded rotisserie chicken
tortilla chipsStep 5
Add any other ingredients you love on top of your nachos. Some ideas for you are pico de gallo, green onions, jalapeños, and Greek yogurt/sour cream.
pico de gallo
green onions
jalapeños
greek yogurtNotes
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