Grandma Norton's Pie Crust
100%
1
Nutrition balance score
Good
Glycemic Index
75
High
Glycemic Load
10
Moderate
Nutrition per serving
Calories69.1 kcal (3%)
Total Fat0.4 g (1%)
Carbs13.9 g (5%)
Sugars0.1 g (0%)
Protein2.1 g (4%)
Sodium61.6 mg (3%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Mix together in large bowl: 3 ½ cups flour ½ tsp. Baking powder ½ tsp. Salt 1 ¼ cups shortening (240g)
Step 2
Beat together and add to dry mixture: 1 egg 5 ½ tbsp. Water 1 tbsp. Apple Cider Vinegar
Step 3
Instructions Divide into 3 balls and roll out on floured surface. Makes 3 single crusts using 9 inch pans.
Step 4
Bake according to pie recipe
