Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
8
Low
Nutrition per serving
Calories340.9 kcal (17%)
Total Fat26.2 g (37%)
Carbs17 g (7%)
Sugars1.8 g (2%)
Protein10.1 g (20%)
Sodium813 mg (41%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
1. 사워도우는 올리브오일에 구워줍니다.
Step 2
2. 루꼴라를 올리고 부라타치즈를 찢어 올려요.
Step 3
3. 살라미와 올리브는 잘게썰어 올려줍니다.
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