Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
38
High
Nutrition per serving
Calories404.4 kcal (20%)
Total Fat3.6 g (5%)
Carbs77.9 g (30%)
Sugars9.1 g (10%)
Protein13.7 g (27%)
Sodium600.1 mg (30%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Instructions
No instructions yet
Notes
1 liked
0 disliked
Delicious
Easy
Makes leftovers
Under 30 minutes
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