Chocolate cinnamon truffles

Name: Chocolate cinnamon truffles
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Cuisine: French, European, Mediterranean
Ingredients: 70 grams heavy cream; 1 tsp cinnamon; 450 grams white chocolate; 50 grams soft salted butter

3 steps

Prep:15minCook:5min

These chocolate cinnamon truffles are so easy and delicious . I love to make them as a little gift for friends too . Enjoy !

Updated at: Sat, 30 Nov 2024 19:26:40 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories504.8 kcal (25%)

Total Fat35 g (50%)

Carbs45.1 g (17%)

Sugars44.6 g (50%)

Protein4.8 g (10%)

Sodium124.3 mg (6%)

Fiber0.4 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

70 gramsheavy cream

1 tspcinnamon

450 gramswhite chocolate

50 gramssalted butter

soft

Instructions

Step 1

Add cream and cinnamon to a pot heat on medium and stir bringing to nearly a boil

heavy cream70 grams

cinnamon1 tsp

Step 2

Take the pan off the heat then add 300 grams of the white chocolate chopped into little pieces then stir until smooth add the butter mixing it again then let it cool then put it in the fridge to firm up for about 2 hours

white chocolate450 grams

salted butter50 grams

Step 3

Take teaspoons of the mixture roll into balls then freeze for 20 minutes . Melt the rest of the chocolate then dip the balls in a s shake off the excess . Let the chocolate set then enjoy .

white chocolate450 grams