Roasted red pepper and tomato soup
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Nutrition balance score
Good
Glycemic Index
31
Low
Glycemic Load
4
Low
Nutrition per serving
Calories76.6 kcal (4%)
Total Fat2.7 g (4%)
Carbs12.7 g (5%)
Sugars7.9 g (9%)
Protein2.4 g (5%)
Sodium503.1 mg (25%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
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