Nutrition balance score
Good
Glycemic Index
37
Low
Glycemic Load
5
Low
Nutrition per serving
Calories174.7 kcal (9%)
Total Fat10.2 g (15%)
Carbs14 g (5%)
Sugars2.1 g (2%)
Protein6.7 g (13%)
Sodium663.8 mg (33%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
멸치다시마육수를 내주고, 버섯과 파, 청양고추를 준비해주세요
Step 2
손질해둔 버섯을 육수에 넣고 끓여주세요
Step 3
들깨가루를 듬뿍 넣어주고 국간장으로 간을 맞춰주고, 대파와 청양고추 넣고 한소끔 더 끓여주세요
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