Nutrition balance score
Good
Glycemic Index
24
Low
Glycemic Load
0
Low
Nutrition per serving
Calories42.6 kcal (2%)
Total Fat3.9 g (6%)
Carbs1.7 g (1%)
Sugars0.6 g (1%)
Protein0.6 g (1%)
Sodium169 mg (8%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
쑥갓을 삶아 찬물에 행거 물기를 빼 준다
Step 2
볼에 쑥갓, 양파 채, 다진 파, 다진 마눌, 추천 기름 통계 맛소금 모두 넣고 섞는다
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