Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
10
Low
Nutrition per serving
Calories1181.7 kcal (59%)
Total Fat72 g (103%)
Carbs19.4 g (7%)
Sugars14.6 g (16%)
Protein106.7 g (213%)
Sodium5095.8 mg (255%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
닭 날개를 손질 해주세요
Step 2
다진마늘, 맛술, 간장, 설탕을 넣고 잘 섞어줍니다
Step 3
닭날개에 골고루 발라줍니다
Step 4
에어프라이어에 넣고 구워줍니다
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