1/3
2/3
3/3
Leave a note
By Bianca Philp
Classic Holiday Chocolate Bark
5 steps
Prep:2h 20min
Updated at: Wed, 11 Dec 2024 15:41:20 GMT
Nutrition balance score
Unbalanced
Glycemic Index
41
Low
Glycemic Load
10
Low
Nutrition per serving
Calories224.8 kcal (11%)
Total Fat13.9 g (20%)
Carbs23.7 g (9%)
Sugars19.7 g (22%)
Protein2.3 g (5%)
Sodium18 mg (1%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
Step 1
Melt the dark chocolate and spread it evenly on a parchment-lined baking sheet.
Step 2
Melt the white chocolate and drizzle it over the dark chocolate.
Step 3
Swirl the two chocolates together with a spatula.
Step 4
Sprinkle the crushed candy canes, nuts, marshmallows, and cranberries on top.
Step 5
Refrigerate for 1-2 hours until set, then break into pieces.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!