Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
32
High
Nutrition per serving
Calories245.6 kcal (12%)
Total Fat0.5 g (1%)
Carbs62.8 g (24%)
Sugars56.9 g (63%)
Protein1.4 g (3%)
Sodium7.4 mg (0%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
토마토, 사과를 손질 후 잘라줍니다
Step 2
믹서기에 넣어줍니다
Step 3
꿀과 물을 넣고 갈아주세요
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