Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
85
High
Nutrition per serving
Calories691.7 kcal (35%)
Total Fat6.7 g (10%)
Carbs133.5 g (51%)
Sugars37.7 g (42%)
Protein28.1 g (56%)
Sodium2052 mg (103%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
당면을 먼저 삶아줍니다
Step 2
야채들을 채썰기 해줍니다
Step 3
고기를 먼저 볶습니다
Step 4
야채들을 넣고 같이 볶습니다
Step 5
당면을 넣고 간장, 올리고당을 넣고 간을 합니다
Step 6
참기름, 깨를 넣고 마무리합니다
View on blog.naver.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
