Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
12
Moderate
Nutrition per serving
Calories529 kcal (26%)
Total Fat39.4 g (56%)
Carbs19.8 g (8%)
Sugars1.4 g (2%)
Protein21.1 g (42%)
Sodium1237.2 mg (62%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
소세지를 반으로 잘라서 칼집을 내줍니다
Step 2
소세지를 끓는물에 데쳐줍니다
Step 3
당근을다져줍니다
Step 4
계란 스크램블을 해서 당근을 섞어줍니다
Step 5
밥도 넣고 볶아줍니다
Step 6
소세지에 볶음밥을 말아줍니다
View on blog.naver.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!