Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
19
High
Nutrition per serving
Calories621.6 kcal (31%)
Total Fat34.2 g (49%)
Carbs37.3 g (14%)
Sugars1.7 g (2%)
Protein41.4 g (83%)
Sodium2340.1 mg (117%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
사골육수를 끓여줍니다
Step 2
만두를 넣어줍니다
Step 3
대파를 넣어줍니다
Step 4
계란을 풀어서 끓입니다
Step 5
소금으로 간을 합니다
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