Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories430 kcal (22%)
Total Fat25.2 g (36%)
Carbs38.6 g (15%)
Sugars0 g (0%)
Protein12.4 g (25%)
Sodium1000 mg (50%)
Fiber10 g (36%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
밥을 동그랗게 만들어줍니다
Step 2
김 한장으로 밥을 싸줍니다
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