Nutrition balance score
Unbalanced
Glycemic Index
22
Low
Glycemic Load
1
Low
Nutrition per serving
Calories148.2 kcal (7%)
Total Fat5.7 g (8%)
Carbs5.3 g (2%)
Sugars3.3 g (4%)
Protein17.9 g (36%)
Sodium488.3 mg (24%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
야채를 다져줍니다
Step 2
참치에 계란을 넣고 섞어줍니다
Step 3
야채도 넣고 섞습니다
Step 4
소금으로 간을 합니다
Step 5
팬에 넣고 노릇노릇 부쳐줍니다
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