Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
49
High
Nutrition per serving
Calories463.5 kcal (23%)
Total Fat8 g (11%)
Carbs84.9 g (33%)
Sugars0.4 g (0%)
Protein13 g (26%)
Sodium899.2 mg (45%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
콩나물을 손질 후 세척합니다
Step 2
쌀을 씻어 솥에 넣습니다
Step 3
콩나물을 올리고 취사를 합니다
Step 4
간장, 참기름을 넣고 비벼서 드시면 됩니다
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