Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories339.2 kcal (17%)
Total Fat12.6 g (18%)
Carbs44.1 g (17%)
Sugars0.4 g (0%)
Protein10.9 g (22%)
Sodium951.8 mg (48%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
계란후라이를 만들어줍니다
Step 2
밥 위에 계란을 올려줍니다
Step 3
버터와 간장을 넣어줍니다
Step 4
잘 섞어줍니다
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