Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories503.1 kcal (25%)
Total Fat32.8 g (47%)
Carbs25.7 g (10%)
Sugars18.5 g (21%)
Protein28.4 g (57%)
Sodium1509.8 mg (75%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
양파, 대파를 먹기 좋게 잘라줍니다
Step 2
다진마늘, 고춧가루, 고추장, 맛술, 올리고당, 간장을 넣고 양념장을 만들어줍니다
Step 3
고기를 먼저 볶습니다
Step 4
양념장을 넣고 잘 볶아줍니다
Step 5
양파, 대파를 넣고 잘 볶아주니다
Step 6
후추를 뿌려서 잘 볶아줍니다
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