Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories325.2 kcal (16%)
Total Fat8.9 g (13%)
Carbs49.4 g (19%)
Sugars14.4 g (16%)
Protein11.9 g (24%)
Sodium2397.2 mg (120%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
감자를 손질 후 먹기 좋게 썰어줍니다
Step 2
양파를 손질 후 먹기 좋게 잘라줍니다
Step 3
고기를 먼저 볶아줍니다
Step 4
야채들 넣고 같이 볶습니다
Step 5
물을 넣고 끓입니다
Step 6
짜장가루를 넣고 잘 끓입니다
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