Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories235.7 kcal (12%)
Total Fat11.6 g (17%)
Carbs25.4 g (10%)
Sugars12.3 g (14%)
Protein5.3 g (11%)
Sodium817.2 mg (41%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
빵 앞, 뒤로 구워요.
Step 2
구운빵에 홀그레인 머스터드와 크림치즈 바르고 상추 깔고 당근 라페 가득 올리면 완성 입니다.,
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