Nutrition balance score
Unbalanced
Glycemic Index
31
Low
Glycemic Load
6
Low
Nutrition per serving
Calories135.1 kcal (7%)
Total Fat7 g (10%)
Carbs17.8 g (7%)
Sugars6.5 g (7%)
Protein2 g (4%)
Sodium891.2 mg (45%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
도토리묵을 끓는 물에 데쳐줍니다
Step 2
먹기 좋게 잘라줍니다
Step 3
간장, 설탕, 참기름을 넣고 잘 무쳐줍니다
Step 4
김가루를 뿌려서 무쳐줍니다
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