Nutrition balance score
Unbalanced
Glycemic Index
23
Low
Glycemic Load
2
Low
Nutrition per serving
Calories1587.6 kcal (79%)
Total Fat158.2 g (226%)
Carbs7.6 g (3%)
Sugars2.7 g (3%)
Protein28 g (56%)
Sodium99.9 mg (5%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
전기밥솥에 고기를 넣어줍니다
Step 2
대파, 양파, 마늘을 넣어줍니다
Step 3
찜기능을 이용해 조리합니다
Step 4
완료가 되면 먹기 좋게 썰어서 드세요
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