Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories382.9 kcal (19%)
Total Fat20.7 g (30%)
Carbs40.3 g (15%)
Sugars1.2 g (1%)
Protein12 g (24%)
Sodium958.4 mg (48%)
Fiber7.6 g (27%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
아보카도를 손질 후 잘라줍니다
Step 2
계란후라이를 해주세요
Step 3
밥 위에 계란을 올려줍니다
Step 4
아보카도를 올려줍니다
Step 5
간장을 넣고 잘 비벼듭니다
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