Nutrition balance score
Good
Glycemic Index
32
Low
Glycemic Load
7
Low
Nutrition per serving
Calories91.3 kcal (5%)
Total Fat0.4 g (1%)
Carbs20.7 g (8%)
Sugars14.5 g (16%)
Protein4 g (8%)
Sodium893.9 mg (45%)
Fiber7 g (25%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
가지를 손질 후 먹기 좋게 잘라줍니다
Step 2
다진 대파를 먼저 볶습니다
Step 3
가지를 넣고 같이 볶아줍니다
Step 4
간장, 설탕을 넣고 잘 볶아줍니다
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