Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories301.9 kcal (15%)
Total Fat22.3 g (32%)
Carbs26.8 g (10%)
Sugars9.4 g (10%)
Protein3.4 g (7%)
Sodium510.7 mg (26%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
양배추를 손질 후 채썰기 해줍니다
Step 2
마요네즈, 머스타드, 설탕, 레몬즙을 넣어서 소스를 만듭니다
Step 3
양배추 위에 옥수수콘을 올립니다
Step 4
소스를 골고루 뿌려줍니다
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