Nutrition balance score
Good
Glycemic Index
75
High
Glycemic Load
14
Moderate
Nutrition per serving
Calories95.2 kcal (5%)
Total Fat0.2 g (0%)
Carbs19.2 g (7%)
Sugars1.7 g (2%)
Protein3.4 g (7%)
Sodium642.4 mg (32%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
감자를 손질 후잘라줍니다
Step 2
봄동을 손질 후 데쳐주세요
Step 3
된장을 넣고끓입니다
Step 4
감자, 봄동을 넣고끓여주세요
Step 5
간장으로 간을 합니다
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