Pork Pancit

Pork with vegetables and pasta

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Break pasta in half and cook according to package directions. Drain

Step 2

Meanwhile, cut pork into thin 1/2 inch thick strips

Step 3

Toss pork in a bowl with 2 tbsp olive oil, garlic, and 1/2 tsp salt

Step 4

In a large skillet, stir fry pork 2-3 minutes. Remove from pan

Step 5

In the same skillet, heat remaining oil over medium-high heat.

Step 6

Add onion, stir fry 1-2 minutes, until tender

Step 7

Add remaining vegetables; stir fry for 3-5 minutes until crisp tender

Step 8

Season with salt and pepper

Step 9

Return pork to pan. Add pasta. Heat throughly and toss to combine.