Nutrition balance score
Great
Glycemic Index
56
Moderate
Glycemic Load
4
Low
Nutrition per serving
Calories41.1 kcal (2%)
Total Fat0.7 g (1%)
Carbs7.4 g (3%)
Sugars1.4 g (2%)
Protein1.8 g (4%)
Sodium23.5 mg (1%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Grattugia il cipollotto e la zucchina aggiungi il sale e mescola.
Step 2
Far riposare 5 minuti
Step 3
Aggiungi farina, basico e lievito
Step 4
Cuoci il pancake in padella
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Notes
5 liked
2 disliked
Easy
Go-to
Under 30 minutes
Bland
Delicious
