Creamy Smoked Bacon Pasta

Name: Creamy Smoked Bacon Pasta
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Italian
Ingredients: 120g dry weight pasta (I used Farfalle); - 2 tsp salt for pasta water; - 155g smoked lean diced bacon; - 1/2 medium red onion; - 100g white mushrooms; - 60g spinach; - 30g double concentrate tomato purée; - 100ml single cream; - 4 garlic cloves; - 20g parmesan; - 6 sprays of Frylight; - 1/2 mug reserved pasta water; - 1 tsp oregano; - 1/4 tsp salt

Instructions

Prep:5minCook:15min

500 calories per portion (Serves 2) Calorie Information tracked through MyFitnessPal, more accurate than the information below. Check out my Instagram/TikTok for more recipes! @tastyhealthy_recipes

Updated at: Thu, 17 Aug 2023 12:05:39 GMT