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Margaret Tam
By Margaret Tam

Ranch dressing

1 step
Prep:5min
Protein Fats 0 1.5 Carbs 0
Updated at: Thu, 17 Aug 2023 01:08:14 GMT

Nutrition balance score

Unbalanced
Glycemic Index
32
Low
Glycemic Load
0
Low

Nutrition per serving

Calories131.9 kcal (7%)
Total Fat14.5 g (21%)
Carbs0.6 g (0%)
Sugars0.6 g (1%)
Protein0.4 g (1%)
Sodium123.3 mg (6%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Using a dressing 'shaker' container, add all ingredients and shake. This is a fairly thick mixture, and will not thicken the longer it sits. Add small amounts of milk to thin. To use as a veggie dip, start with 1/4 cup of milk. Increase or decrease milk to desired consistency. Makes 1 1/2 cups.

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