Nutrition balance score
Good
Glycemic Index
32
Low
Glycemic Load
1
Low
Nutrition per serving
Calories571 kcal (29%)
Total Fat41.1 g (59%)
Carbs2.2 g (1%)
Sugars0.9 g (1%)
Protein48.7 g (97%)
Sodium562.9 mg (28%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
For the Salmon
Mint Coriander Yogurt Sauce
Instructions
Salmon
Step 1
Preheat oven to 375. Brush salmon with oil then season top evenly with sumac, salt, and pepper. Roast salmon.
Yogurt Sauce
Step 2
Combine yogurt, garlic, mint, olive oil, lemon juice, coriander, salt and pepper. Stir and refrigerate under ready to serve.
Notes
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