By CheesyMommaOf2 ;)
Windholz-Van Wienen Macaroni Cheese Bake
7 steps
Prep:30minCook:40min
Updated at: Thu, 17 Aug 2023 12:20:39 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories438.7 kcal (22%)
Total Fat27.9 g (40%)
Carbs30.8 g (12%)
Sugars5.4 g (6%)
Protein16.4 g (33%)
Sodium808.9 mg (40%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Cook and drain macaroni until al dente. Meanwhile melt butter in a large saucepan over medium heat.
Step 2
Add 1/4 cup flour until smooth and bubbly. Gradually add 2 cups milk, stirring constantly. Cook until sauce is thiccccc.
Step 3
Add parsley, salt, and cayenne. Remove sauce from heat.
Step 4
Add cream cheese and 1 1/4 cup shredded cheddar and stir until cheese is melted.
Step 5
Add macaroni to sauce and stir gently.
Step 6
Pour into large greased oven dish. ake at 250F for 30 minutes.
Step 7
Sprinkle with remaining cheese and bake another 10 minutes.
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