Two-ingredient dough - WW 2 pts

Name: Two-ingredient dough - WW 2 pts
Cuisine: European, Mediterranean, Greek
Ingredients: 1 1/3 cups self-rising flour; 1 cup fat-free Greek yogurt

3 steps

Updated at: Wed, 16 Aug 2023 20:12:45 GMT

Nutrition balance score

Good

Glycemic Index

High

Nutrition per serving

Calories706.6 kcal (35%)

Total Fat2.4 g (3%)

Carbs130.7 g (50%)

Sugars6.8 g (8%)

Protein36.8 g (74%)

Sodium2057.1 mg (103%)

Fiber4.5 g (16%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1 ⅓ cupsself-rising flour

1 cupfat-free greek yogurt

Instructions

Step 1

Preheat oven to 450. Mix ingredients with a spoon until combined, then knead with hands until smooth. Add more flour if too sticky.

Step 2

Cut dough ball into 8 equal pieces and make rolls or knots.

Step 3

Brush with butter and bake on parchment paper lined sheet, or in a round tin, for 10 minutes or until browned.

Notes

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