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Justine Cooks Vegan
By Justine Cooks Vegan

Pink Ombre Layered Smoothie

6 steps
Cook:5min
An easy way to make a layered colored ombre smoothie and it's absolutely delicious made with banana and raspberries! So fun and festive and of course, very Instagram worthy :)
Updated at: Thu, 17 Aug 2023 05:32:12 GMT

Nutrition balance score

Great
Glycemic Index
57
Moderate
Glycemic Load
88
High

Nutrition per serving

Calories721.7 kcal (36%)
Total Fat14.7 g (21%)
Carbs149 g (57%)
Sugars69.2 g (77%)
Protein14 g (28%)
Sodium35.3 mg (2%)
Fiber22.7 g (81%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
To a food processor, add frozen banana, vanilla extract and maple syrup and blend until smooth. Add a splash of dairy free milk if needed.
Step 2
To a glass, add 1/2 cup of banana nice cream for the bottom layer.
Step 3
Then add in a few raspberries and blend to make the second light pink layer and add 1/2 cup to the make second layer in your glass.
Step 4
Add several more raspberries to the nice cream and blend to make third pink layer and 1/2 cup of it to your glass.
Step 5
Add the rest of the raspberries to your food processor to make the darkest pink layer and add the final 1/2 cup layer to the glass.
Step 6
Top with toppings of choice and enjoy!

Notes

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