Nutrition balance score
Great
Glycemic Index
31
Low
Glycemic Load
2
Low
Nutrition per serving
Calories48.2 kcal (2%)
Total Fat0.3 g (0%)
Carbs5.9 g (2%)
Sugars2.6 g (3%)
Protein5.9 g (12%)
Sodium408.7 mg (20%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Combine all ingredients together and stir until blended.
Step 2
Use as a salad dressing or marinade for pork.
Notes
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