By Inês Gomes
Vegan carrot cake
4 steps
Prep:20minCook:45min
Simple and easy, this carrot cake will make you wish for more!
Updated at: Thu, 17 Aug 2023 11:34:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Nutrition per serving
Calories1849.5 kcal (92%)
Total Fat58.1 g (83%)
Carbs320.1 g (123%)
Sugars166.8 g (185%)
Protein22.1 g (44%)
Sodium2891.7 mg (145%)
Fiber12.5 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
In a bowl add all the dry ingredients, except for the baking powder.
Step 2
In a blender, add the chopped carrots, the oil, and the orange juice.
Step 3
Mix the dry and the wet ingredients.
Step 4
Add the baking powder to the mixture.
Notes
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