Tuscan Chicken Spaghetti Squash Alfredo

Updated at: Thu, 17 Aug 2023 12:04:27 GMT

Step 1

1. Preheat your oven to 400°F. Cut your spaghetti squash in half. Place on a large baking sheet. Drizzle with olive oil & Season with salt & pepper. Bake in the oven for 45-50 minutes.

Step 2

2. When the squash is almost done, season your chicken with salt, pepper and Italian seasoning.

Step 3

3. Melt 1 tablespoon of the butter in a large, deep skillet or wok over medium-high heat. Add the chicken and cook until fully cooked through. Set aside onto a plate & dice. Shred your spaghetti squash with 2 forks.

Step 4

4. Add the remaining butter 1/2 tbsp to the pan. Sauté the garlic and shallot. Cook 1-2 minutes or until they just start to soften. Add in the sun-dried tomatoes and cook an additional minute.

Step 5

5. Pour in the heavy cream and cook until hot and bubbly, about 1-2 minutes.

Step 6

6. Turn the heat to low and stir in the Parmesan cheese and spinach. Add the chicken and spaghetti squash. Turn off heat. Stir until sauce Is fully incorporated.

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