Crazy Mexican Paella

The easiest dinner you'l make this week: spicy cheesy chicken skillet in one pan that's crazy good!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Pre-heat oven to 350 degrees

Step 2

Dice chicken thighs into small bite size pieces and set aside

Step 3

Dice green pepper and onion

Step 4

Oil cast iron pan and place on medium high heat

Step 5

Cook green pepper and onion in pan until softened

Step 6

Clear space on pan and add a bit more oil, add chorizo and chicken

Step 7

When chicken looks close to finish, clear another spot on pan, add oil and garlic. Cook until fragrant

Step 8

Add 1 cup of rice to pan and mix

Step 9

Add enchilada sauce

Step 10

Add 1 cup chicken broth

Step 11

Add 1 tablespoon oregano

Step 12

Add 1 teaspoon cumin

Step 13

Add 1 teaspoon salt and 1 teaspoon pepper

Step 14

Add diced chilis and canned diced tomatoes

Step 15

Mix everything until combined

Step 16

Bring to boil

Step 17

Cover tightly with tin foil

Step 18

Place in oven and cook until rice is finished, 15 - 18 minutes

Step 19

Take and uncover, add cheese and place back in oven for 3 minutes

↑Support creators by visiting their site 😊