Roasted Garlic Potatoes

This super simple side dish will perfectly complement just about any entrée. It's a classic, and it's gluten and dairy free naturally.

Updated at: Wed, 16 Aug 2023 21:10:07 GMT

Good

Glycemic Index

Moderate

Glycemic Load

Moderate

Calories217.5 kcal (11%)

Total Fat9.8 g (14%)

Carbs30 g (12%)

Sugars2.4 g (3%)

Protein3.5 g (7%)

Sodium808.4 mg (40%)

Fiber3.1 g (11%)

% Daily Values based on a 2,000 calorie diet

6 servings

Step 1

Preheat oven to 400 degrees. Line a baking sheet with aluminum foil and spray with gluten free nonstick cooking spray

Step 2

Add olive oil, salt, pepper, and garlic in a large bowl and whisk together. Add potatoes and toss until potatoes are well coated.

Step 3

Place potatoes on prepared sheet and spread out into one layer. Roast in the oven for 45 minutes to 1 hour until browned and crisp.

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Roasted Garlic Potatoes