BBQ sauce
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Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
8
Low
Nutrition per serving
Calories61.4 kcal (3%)
Total Fat0.3 g (0%)
Carbs14.5 g (6%)
Sugars11.9 g (13%)
Protein0.6 g (1%)
Sodium339.2 mg (17%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Dump everything into a saucepan whisk on medium low heat
Step 2
Whisk to combine in crease heat and bring to a boil
Step 3
Stirring occasionally for 5 minutes then remove from heat and let cool. Pour into a glass jar and can be refrigerated for a week
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