Easy Root Beer Pie
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Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
99
High
Nutrition per serving
Calories1456.5 kcal (73%)
Total Fat49 g (70%)
Carbs235.4 g (91%)
Sugars154.8 g (172%)
Protein14.9 g (30%)
Sodium1802.8 mg (90%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Open all the pudding cups an add them to a bowl then open 4 to 6 root beer flavoring packets then add them to the pudding an stir really good then add the pudding to the pie crust then refrigerate till ready to eat or what I like to do is freeze it for about an 1 then eat “ you don’t want it frozen you want it like half way there tho “
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