Nutrition balance score
Good
Nutrition per serving
Calories337.9 kcal (17%)
Total Fat20.9 g (30%)
Carbs5.6 g (2%)
Sugars1.7 g (2%)
Protein31.7 g (63%)
Sodium1190.4 mg (60%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
• Heat the oil on moderate heat.
Step 2
• Sautee the chicken and squashes until cooked and tender.
Step 3
• Add pesto and mix through.
Step 4
• Serve with a sprinkling of parmesan cheese, salt and pepper.
Notes
1 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Under 30 minutes
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