Chocolate chip cookies
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Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
40
High
Nutrition per serving
Calories459.7 kcal (23%)
Total Fat24.2 g (35%)
Carbs61.6 g (24%)
Sugars40.8 g (45%)
Protein4.3 g (9%)
Sodium178.1 mg (9%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Heat oven to 375°F. In small bowl, mix flour, baking soda and salt; set aside.
Step 2
( In large bowl, beat softened butter and sugars with electric mixer on medium speed, or mix with spoon about 1 minute or until fluffy, scraping side of bowl occasionally.
Step 3
Beat in egg and vanilla until smooth. Stir in flour mixture just until blended (dough will be stiff). Stir in chocolate chips and nuts.
Step 4
Bake 8 to 10 minutes or until light brown (centers will be soft). Cool 2 minutes
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