By Michael Shillingford
Honeyed vegetarian duck and vegetable stir-fry
This vegetarian duck is sticky and succulent, exactly what you’d hope for in any chinese style duck recipe. Re-create your take-away at home, it will be much healthier too.
Note that the instructions on the Delicious Magazine website refer to real duck - but you can directly replace with vegetarian duck here.
Updated at: Thu, 17 Aug 2023 05:08:18 GMT
Nutrition balance score
Good
Glycemic Index
46
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories214.4 kcal (11%)
Total Fat5.9 g (8%)
Carbs31.9 g (12%)
Sugars13.7 g (15%)
Protein11.3 g (23%)
Sodium1111.4 mg (56%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on delicious. magazine
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